Powisset Farm ignites new holiday tradition
Powisset kitchen serves up success
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By Amelia Tarallo
Hometown Weekly Staff
Farms have always been a place of entertainment. Children love to come see the animals, and adults love the fresh produce. But Powisset Farm offers an added bonus: it hosts cooking classes.
Four to five times a month, Powisset invites a chef to teach people how to cook....
Powisset Farm hosts intimate cooking class
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By Alex Oliveira
Hometown Weekly Reporter
Powisset Farm hosted a cooking class taught by cookbook author Leigh Belanger in their barn-kitchen last Wednesday afternoon.
With sauces sizzling and popping, knives clunking on cutting boards, and steam billowing out of pots and ovens, Belanger walked seven students through the techniques and processes of preparing ingredients,...
Chefs cook with instant pot
