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Students, seniors collaborate at Powisset Farm

On Sunday, February 5, nine students ages 5-8 and nine seniors from the Westwood Council on Aging came together at Powisett Farm in Dover to experience “Farm to Table,” a new intergenerational program sponsored by the Foundation for Westwood Education. The theme was “root vegetables” and Sara, Powisett Farm’s chef, taught everyone how to make meat pies.
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